Ingredients

  • 1/2 cup butter
  • 1/2 cup brown sugar, firmly packed
  • 3 quarts popped popcorn

Directions

Cream butter; add brown sugar and whip until fluffy. In a large baking pan, combine popcorn. Mix in creamed mixture. Bake in 350-degree oven for about 8 minutes or until crisp. Serve warm if desired.